Our private dining room is a beautiful Victorian room on the first floor seating parties of up to 16 guests. You will have a dedicated member of our team looking after you.
We offer 2 different set menu options:
£44 set menu: A selection of shared snacks and starters, a plattered main of your choice, and either cheese or dessert. Please see example here.
£65 feasting menu: A selection of shared snacks and starters, a plattered main of your choice, a selection of cheeses and a dessert. Please see example here.
At lunchtime we offer a reduced a la carte menu consisting of 3 options for each course with vegetarian, fish and meat choices available. Unfortunately we cannot offer this in the evening.
All of our menus are written daily based around seasonal availability so we cannot guarantee exactly what will be offered in advance, however, we will of course cater to all dietary requirements. Please make a note of these in the text box on the booking page.
You are welcome to choose your wines in advance or on the day. We may have limited stock on certain bottles. If there is a particular wine you would like please let us know and we will try to ensure that we have it available for you.You may bring your own wines for a corkage fee of £20 per bottle.
You can see our list online here.
Booking terms & conditions
We do not charge a room hire fee but we do require a minimum spend of £350 at lunch and £500 at dinner (this includes VAT but not service charge).
We take card details to secure your booking. We will charge your card 50% of the minimum spend if the booking is cancelled with less than 48 hours notice. There also may be a charge applicable if the party size or dietary requirements vary less than 48 hours before the event.
If your preferred date is not available, do give us a call, as there may be some possibility of seating you in another part of the restaurant.
Reservations for the private room are taken here online only.